New York City Restaurant Creates Extravagant $1,000 Sundae

@jastookes

Who wants a $1,000 sundae?! What, you don’t have the money to blow? Us either, but we’re still drooling over this over-the-top dessert created by a restaurant in New York City. Say hello to the Golden Opulence Sundae, an ice cream creation beyond your wildest dreams — and bank account.

A post shared by Jasmine Tookes (@jastookes) on Jun 15, 2017 at 8:15am PDT

The sundae, which is made at famous restaurant and general store Serendipity 3, has to be ordered at least 48 hours in advance. Yes, it’s that elaborate that the spot has to ensure it has, or can fly in, all the proper ingredients.

Here’s what’s in the sundae: 3 scoops of Tahitian vanilla ice cream infused with Madagascar vanilla beans and covered in 23K edible gold, and drizzled with the world’s most expensive chocolate. It comes in a Baccarat crystal goblet, which you can keep.

But, that’s not all.

You get exotic candied fruit from Paris, gold dragets, chocolate truffles from Switzerland and a gold plated sugar orchid. To top it off, the sundae also comes with a small bowl of Grande Passion caviar infused with Cognac. Oh, and you get to eat it all out of an 18K gold spoon.

If you’re down to spend some serious dough and eat possibly the fanciest dessert on earth, be our guest. You now know where to find it.