Watching Your Ramen Noodles Being Made Is Pretty Damn Mesmerizing

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When it comes to ramen noodles, there’s one place in particular that serves as the main source. If ramen chefs aren’t making their own noodles in-house, there’s a good chance they come from Sun Noodle. With factories in Hawaii, New Jersey and California, Sun Noodle makes over 600 varieties of fresh noodles including everything from ramen to yakisoba to okinawan soba to udon to dumpling wrappers and everything in between.

Check out Eater’s video below to see how America’s most respected noodle supplier masters its craft.

Sun Noodle prides itself on creating noodles with the perfect thickness, texture, flavor, aroma and slurp factor. Now you know where those beautiful fresh noodles come from when you look down at your bowl at most ramen shops and Japanese restaurants around the country.

P.S. If you’re inspired to make your own ramen, Sun Noodle distributes its products to grocery stores throughout North America, South America and Europe.