Clover Club Is A Craft Cocktail Bar With Just The Right Amount Of Fuss
[tw-divider]The Scoop[/tw-divider]
- The list of craft cocktails here is seriously long (and there’s a whole separate section for brunch cocktails!), but to start off, check out the Highland Diver (Scotch whiskey, cream of coconut, pineapple, lemon, honey, and cinnamon) or the (frozen) Missionary’s Downfall (white rum, mint, lime, pineapple, honey, crème de peche)
- For sustenance, the evening menu is full of shareable small bites like the heirloom tomato and burrata with stone fruits and the Oysters “Rock Your Face Off” (fried oysters with Rockefeller aïoli)
- Don’t miss the brunch on weekends, where you can get a “bacon tasting” (a selection of thick cut bacon), some excellent egg dishes, and the southern-inspired pork n’ grits
[tw-divider]Insider Tip[/tw-divider]
Clover Club has a private room and bar which guests can reserve for up to 45 people. If you have a larger party in tow, you can buy the full venue out for up to 100 people