The Standard Biergarten Brings Lively Beer Garden To The Highline For Oktoberfest

The Standard Biergarten

Chef Kurt Gutenbrenner (Wallsé, The Upholstery Store) brings elegant, comforting German culinary traditions to The Standard Biergarten, the lively street-level beer garden at The High Line.

The Standard Biergarten

This year, celebrate Oktoberfest at The Standard Biergarten with a full-fledged feast for up to 16 guests, with tables available for two hours. Choose between the meat platter (whole roasted chicken, bratwurst, pork belly, sauerkraut, and scalloped potatoes) and the fish platter (whole roasted trout, roasted fall vegetables, and market greens) for $150. Each platter feeds eight guests and includes pretzels and apple strudel. An additional $60 per person covers all the beer you can drink.

Markus Marty / The Standard Biergarten

Seatings are available nightly from now through Monday, October 3, at 6 and 9pm. On Monday, The Standard will host a single seating at 6pm. Reservations are required: [email protected].

Finally, stick around until 10pm for The Standard Biergarten’s first annual Sausage Swallow, a hot dog-eating contest in which the first person to finish their sausage wins a prize.