New Starbucks Pop’zel And S’mores Frappuccinos Are As Sweet As Can Be

@frappuccino

This month, Starbucks is releasing two awesomely appealing drinks in the Philippines. Get ready for the pop’zel coffee frappuccino and roasted marshmallow s’mores frappuccino. Sounds good, right?

The pop’zel concoction blends coffee, popcorn and pretzel syrup with whipped cream, caramel popcorn and salted pretzel on top. It’s the perfect combination of sweet and salty.

This season's Favorite!! Soooooo gooood!!! #StarbucksSummerLaunchPh #Popzel

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The s’mores frap is a vanilla drink that contains layers of marshmallow whipped cream, chocolate sauce and graham cracker crumbles. This one will bring you back to the days of campfires, making the original toasty treat.

The little bit of whipped cream that pops out of the lid of a Frappuccino is called a poof. #SmoresFrappuccino #Regram: @lozels96

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Both drinks hit the menu on April 18 for a limited time. We wish the fraps were coming to the U.S. One can only hope that’ll happen, right? In the meantime, if you’re stateside and looking for the perfect summer drink, try the “ombré” — a delicious mixture combining matcha, strawberry acai refresher and coconut milk. It’s on the chain’s “secret menu.” Plus, it’s just so pretty. See for yourself.