This Massive Cannoli Will Blow Any Italian Dessert Lover’s Mind

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We’re all about taking desserts to the extreme. There’s the world’s largest ice cream sundae with 22 scoops and tons of toppings. And how can we forget the 200 pound chocolate bar stuffed with Cadbury eggs? Now there’s a new dessert going over the top with its creations. Say hello to the foot-long cannoli.

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You’ll find the dessert at Gelso & Grand, located in New York City’s Little Italy. Its shell is made with pizzelle waffle cookies that are dipped in chocolate and rolled in white sprinkles on one side and rainbow sprinkles on the other. Inside, matcha cream blended with chocolate chips is layered with vanilla cream mixed with Reese’s Pieces. Oreos and mini Reese’s Peanut Butter Cups are also stuffed into the concoction. The dessert is garnished with more of each ingredient. We’re blown away by the finished product.

When you order the sweet treat, it comes with a mallet to smash it open, making it easier to eat.

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Check out how the magic comes together below.