Christmas Comes Early At Good Story’s Rooftop Winter Wonderland Pop-Up

Good Story

Get seasonally sauced from now through the end of the year at the new Winter Wonderland pop-up at Good Story, the rooftop bar at the Arlo Hudson Square Hotel.

The pop-up, brought to you by Harold Moore of Harold’s Meat + Three, combines a cozy ski lodge with tons of festive lights and ornaments, evergreen trees, and plenty of holiday spirit.

Good Story

A retro-inspired food menu features snacks like cheese puffs, pigs-in-a-blanket, tea sandwiches, sausage balls, and Christmas cookies.

Good Story

At the bar, choose from several holiday cocktails:

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The Grinch: Infused green vodka, white cranberry, lime
Hot Chocolate Martini: Iced hot chocolate with vodka and chocolate liqueur, garnished with a marshmallow

Good Story

Jingle Juice: Festive Champagne punch with cognac, citrus, and cranberry, served as single cocktail or punch bowl
Mulled Wine Sangria: Red wine, brandy, winter spice
Fruit Cake Old Fashioned: Bourbon, aromatic bitters, orange, fruit glacé

Good Story

Tom & Jerry: Eggnog, bourbon, nutmeg, served as single cocktail or punch bowl

Good Story

Candy Cane Shooter with peppermint and a candy cane rim
Gingerbread Jell-O Shot

To count down the 25 Days to Christmas, the Winter Wonderland also features a boozy advent calendar: one unique bottle of liquor served each day, which will be poured free for guests until it runs out.

The bar will be open seven days a week, 4pm-12am Sunday-Wednesday, 4pm-1am Thursday, and 12pm-1am Friday and Saturday.

For more events to add to your social calendar, check out Spotlight’s 15 Things to Eat, Drink & Do in December.